Banana with dark chocolate pudding:
Pineapple chicken w/celery:
Tofu w/ground pork and scallion:
Pancakes!:
Scrambled eggs and asparagus:
Noodles w/broccoli:
This was awesome. Tofu miso stew (with just a little spice!) with beef, scallion, veggies, and egg:
Ehh. Noodles with veggie:
Fried rice:
Chicken and dipping sauce, with shrimp chow mein:
Bakery bread #1:
Radish cake(?):
Chinese bien(4) dang(1) -- how do you say it in English??
Bakery bread #2:
Bean sprouts, I ate them plain with..
..leftovers from E-bar:
Grapes:
Vegetarian ham with bai cai:
Oh, in case you're wondering, the title of this post is because my parents came to SB to stock my fridge and pantry, without which I would not have eaten all that^ yummy food !
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