Banana with dark chocolate pudding:

Pineapple chicken w/celery:

Tofu w/ground pork and scallion:

Pancakes!:

Scrambled eggs and asparagus:

Noodles w/broccoli:

This was awesome. Tofu miso stew (with just a little spice!) with beef, scallion, veggies, and egg:

Ehh. Noodles with veggie:

Fried rice:

Chicken and dipping sauce, with shrimp chow mein:

Bakery bread #1:

Radish cake(?):

Chinese bien(4) dang(1) -- how do you say it in English??

Bakery bread #2:

Bean sprouts, I ate them plain with..

..leftovers from E-bar:

Grapes:

Vegetarian ham with bai cai:

Oh, in case you're wondering, the title of this post is because my parents came to SB to stock my fridge and pantry, without which I would not have eaten all that^ yummy food !